Das Gemüsetrocknungsnetzwerk
The Vegetable-Drying Network
Die Nahrungstrockungspraktiken der Frauen bilden eine dezentralisierte Konservierungstechnologie, die Haushalte monatelang versorgt. Durch die Steuerung von Luftfeuchtigkeit, Luftzirkulation und Timing bauten Frauen ein Klimaanpassungssystem auf, das über Generationen weitergegeben wird.
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The Vegetable-Drying Network
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food preservation
climate adaptation
women's knowledge
decentralized technology
food security
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